Wow! As John Lennon said “Life is what happens when you’re making other plans”. My life got so busy this past month I rarely had time to cook, let along post any blogs. But I’m back just in time to share this hearty, healthy and super easy, recipe to help make cooking during the holidays … More Greens & Potato Hash
I wanted to make something savory with all the blueberries I bought last week at the Farmer’s Market, since I am trying not to eat things with added sugar. Visions of blueberry scones, cobblers, pie and other sweet things are dancing in my head but I resisted temptation (for now) and made a grain salad … More MORE BLUEBERRIES!!
With a first name like Erin, which is the Gaelic word for Ireland and grandparent last names of Fitzgerald, McInnery, O’Hara, and Boyle, I clearly get to celebrate St. Patrick’s Day! Every year for the past 55 years (oops… just gave away how old I am, more or less!) I have worn the two pins … More “DRINKING and WEARING ‘O THE GREEN”
Just made one of my favorite healthy dishes – “ Butternut Squash and Kale Saute” and ate the whole thing for dinner! It only has 5 ingredients, not counting the olive oil for sautéing so you can whip it up at the last minute and feel really good about eating it all since it is … More “Butternut Squash & Kale Saute with Toasted Walnuts”
Earlier today I was looking for inspiration on what to make for dinner, when I remembered I had bought several pounds of organic sweet potatoes, more than I would ever need for Thanksgiving dinner. I saw a jar of Green Salsa Verde in the cupboard and started craving Sweet Potato & Black Bean Enchiladas. Amazingly, … More “Inspired by Mom: Sweet Potato & Black Bean Enchiladas”